A favorite vanilla chai drink featuring a homemade concentrate, oat milk, and mocha swirl, topped with whipped cream and cinnamon sugar. Perfect for a morning tea or a sweet treat.
To make the Tea Concentrate: Steep two tea bags in a mixing glass with 8 oz of hot water for about 5-10 minutes. After steeping, add ice to the mixing glass and stir for a good 30 seconds until the concentrate is chilled. Bottle the concentrate and keep it in the fridge; it should last about a month.
To make the Mocha Swirl Vanilla Chai Drink: Combine the chilled Vanilla Chai Concentrate, Oat Milk, and Ice. Add Mocha Swirl and Hot Mocha Drizzle. Finish by topping with Whipped Cream and a sprinkle of Cinnamon Sugar.
