Cucumber Jalapeño Fuji Apple Sake Cocktail

Name: Cucumber Jalapeño Fuji Apple Sake Cocktail
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Asian
Ingredients: 1.5 fl oz Cucumber Infused Tequila Jalapeño; 1.5 fl oz Fuji Apple Sake; 1 fl oz Lemon; 0.5 fl oz Ginger Syrup; Blue Spirulina; pinch Togarashi; 1 piece Nori (Seaweed)

5 mins prepServes 1

A refreshing and spicy cocktail featuring cucumber-infused jalapeño tequila, Fuji apple sake, lemon, ginger syrup, and a hint of blue spirulina and togarashi, garnished with nori.

1 servings

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Instructions

Combine cucumber infused @tanteotequila Jalapeño, Fuji Apple Sake, Lemon, Ginger Syrup, Blue Spirulina, and Togarashi in a shaker with ice. Shake well and double strain the mixture over fresh pebble ice into a glass. Garnish with a piece of Nori (Seaweed).

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Cucumber Jalapeño Fuji Apple Sake Cocktail

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